DINNER Buffets/ Family Style (min. 40p)
(Includes house chopped, tossed or caesar salad) all served with appropriate starch, vegetables, rolls & butter (family style add $2 pp)
Salad/ Soup Upgrades add $2
Shaved Brussels Sprouts- strawberries, kale, celery, sunflower seeds, house vinaigrette
Chefusion Wedge– Nueske bacon & bleu cheese ice cream
Cucumber Wrapped Arugula- candied pecan, carrot, chive goat cheese
Heirloom Tomato & Watermelon Salad- basil, almond & olive oil
Tomato Bisque– served with mini grilled cheese
Harvest Pumpkin Bisque- lightly curried with maple syrup
FISH & SEAFOOD (3 oz per person)
Pecan Walleye- pecan crusted with lemon butter sauce
Orange Rosemary Glaze Salmon- olive oil roasted & orange garnish
Broiled Local Rainbow Trout- sauteed with lemon butter sauce
Volcano Shrimp- lightly battered & tossed in sweet & spicy Thai sauce
Seafood Newburg- shrimp, scallops, lobster & fish in a sherry cream sauce
OTHER
Pork Chop- 4 oz roasted sautéed apples and a calvados reduction
Pork Involtini- 4 oz stuffed prosciutto ham, fresh mozzarella & pesto
Italian Lasagna- (traditional or vegetable)
Sicilian Roasted Cauliflower- roasted cauliflower, fennel, saffron, kale, tofu, raisins & almonds (v, gf)
ENTRÉES $34 (pick 2) add $3 additional entrees CHICKEN (3 oz per person)
Bourbon Pecan Chicken- sautéed crispy breaded, bourbon & dijon glaze
French Onion Roasted Chicken- sautéed, caramelized onion gravy & melted baby swiss
Chicken Picatta- parmesan basil encrusted, capers & beurre blanc
Brie & Basil Chicken- strawberry vin blanc sauce
Chicken Jerusalem- sautéed, spinach, artichoke hearts & champagne cream
BEEF (3 oz per person unless noted)
Swedish Kobe Meatballs- housemade & finished with our creamy sauce
Steak & Andouille Paella- saffron rice, vegetables & andouille sausage, finished with a 1 ½ oz NY
Beef Tenderloin Tip Bourguinon- pan sautéed medallions, red wine, bacon, onions
Sous Vide Beef Brisket- “super prime” beef brisket & chianti reduction
Sous Vide Short Ribs- “super prime” beef short rib & cabernet sauce
Beef Tenderloin- grilled & served with demi
Kobe Beef Meat Loaf- individual portioned & served with our house glaze